Beer, coffee and nut bread
Beer, coffee and nut bread
Introduction:
Production steps:
Materials required:
High flour: 250g
Yeast: 3 G
Water: 20g
Beer: 80g
Sugar: 40g
Salt: 2G
Soup: 25g
Cappuccino powder: 5g
Butter: 20g
Raisins: moderate
Almonds: moderate
Huaiyan peanut: right amount
Whole wheat flour: right amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: milk flavor
Beer, coffee and nut bread
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