Coconut ice skin moon cake
Coconut ice skin moon cake
Introduction:
"When I first became interested in delicious food last year, I made ice skin moon cakes. This year, I changed the prescription. It's more beautiful and better to eat. "
Production steps:
Materials required:
Coconut powder: 30g
Sticky rice noodles: 40g
Glutinous rice flour: 100g
Corn starch: 40g
Water: 180g
Oil: 20g
Bean paste: right amount
Sugar: 40g
matters needing attention:
Production difficulty: ordinary
Process: others
Production time: half an hour
Taste: sweet
Coconut ice skin moon cake
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