Octopus bread
Introduction:
"Last weekend, I made a small octopus wonton, but I couldn't think of anything to make the eyes because I needed to cook it in water. This week, I want to try a small octopus shaped bread. Although the effect is not as good as wonton, I enjoy it. Today, I just changed my seat and sat in front of my neighbor's Guide. I can't sneak up to see and distribute recipes in office time, so I'll send them out all night! "
Production steps:
Materials required:
High flour: 250g
Sugar: 35g
Mashed potatoes: 50g
Vegetable oil: 20g
Salt: 1 / 2 teaspoon
Yeast: 3 G
Whole egg: 1
Water: 85g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: several hours
Taste: sweet
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