Guangdong traditional "jianbobang" (Cantonese)
Introduction:
"People who grew up in or near Guangfo area should also know this snack. It's very traditional. I'll give you a taste or introduce you here. The effect of the photos is not good. Please forgive me."
Production steps:
Materials required:
Glutinous rice flour: right amount
White granulated sugar: right amount
Peanuts: moderate
Oil: right amount
matters needing attention:
Production difficulty: unknown
Technology: decocting
Production time: 10 minutes
Taste: Original
Guangdong traditional "jianbobang" (Cantonese)
Crispy curry meat with rice flour - Xiang Cui Ka Li Xiang Mi Fen Rou
The emperor's bread - De Shi Yan Mai Zao Can Bao Huang Di De Mian Bao
Milk flavored ice skin moon cake (bean paste stuffing) - Nai Xiang Bing Pi Yue Bing Dou Sha Xian
Horseshoe cake that can be learned - Yi Xue Jiu Hui De Ma Ti Gao
Lotus seed and mung bean cake - Lian Zi Lv Dou Pai Gao