Fried wet noodles

Fried wet noodles

Introduction:

"If you eat noodles in the morning, it will be wasted if you cook too much and leave some noodles unfinished. So I remember why I don't have to fry it. Let's do some experiments! To see if the fried wet noodles are delicious, I didn't expect they were good. They were crisp, crisp and fragrant. Ingredients: cooked noodles, vegetable oil, seasoning: salt, five spice powder, chili powder, soy sauce. Methods: 1. Mix the cooked noodles with seasoning, 2. Pour vegetable oil into the pot, heat up and add the mixed noodles, 3. Deep fry slowly over low heat, 4. Deep fry yellow and crisp. "

Production steps:

Materials required:

Noodles: right amount

Vegetable oil: right amount

Salt: right amount

Five spice powder: appropriate amount

Chili powder: appropriate amount

Soy sauce: moderate

matters needing attention:

Production difficulty: simple

Technology: deep fried

Production time: 10 minutes

Taste: slightly spicy