Raw cumin with mushroom wings

Raw cumin with mushroom wings

Introduction:

"The chicken wings made in this way are not only tender and delicious, but also not very popular. They are especially suitable for the baby at home."

Production steps:

Step 1: wash the wings, cut them from the middle, add appropriate amount of beer (I used black beer), oyster sauce and cumin, mix well, marinate for more than 2 hours.

Step 2: wash the casserole, add the garlic and ginger slices, and then add 4 tbsp salad oil. Put the chicken wings into the pot and simmer for 15 minutes.

Step 3: put Lentinus edodes and Pleurotus eryngii into the pot and continue to simmer for 7-8 minutes.

Step 4: put the cut coriander, a delicious healthy and delicious raw gel, cumin and mushroom wings before leaving the pot.

Materials required:

Chicken Wings: 8

Mushroom: 5

Pleurotus eryngii: 4

Oyster sauce: right amount

Cumin granules: moderate amount

Beer: moderate

Garlic: right amount

Ginger: moderate

Coriander: moderate

Salad oil: 4 teaspoons

Note: because there is no salt in the whole dish, the chicken wings must be salted long enough.

Production difficulty: simple

Technology: stewing

Production time: 20 minutes

Taste: salty and fresh