Hypertension Cheqianzi congee

Methods: high blood pressure Cheqianzi congee

Raw materials for making high blood pressure Cheqianzi porridge:

Cheqianzi 20g, japonica rice 100g.

Steps of making high blood pressure Cheqianzi congee:

Wrap plantain in cloth and fry it. Then put the japonica rice into Cheqianzi Decoction and cook it for porridge. 　　　

The characteristics of hypertension plantain porridge were as follows

Diuretic detumescence, Yanggan Mingmu, expectorant cough. It is suitable for elderly patients with chronic tracheitis, hypertension, urethritis, cystitis, etc.

To make high blood pressure Cheqianzi porridge, attention should be paid to:

Take it warm every morning and evening.

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