Beef and pickled cabbage bun
Beef and pickled cabbage bun
Introduction:
Production steps:
Materials required:
Beef: moderate
Sauerkraut: right amount
Onion: right amount
Salt and pepper: right amount
Ginger: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: three quarters of an hour
Taste: salty and fresh
Beef and pickled cabbage bun
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