Delicious fried tofu

Delicious fried tofu

Introduction:

Production steps:

Step 1: cut tofu into square pieces.

Step 2: add salt, sugar, chicken essence, soy sauce, pepper, cornmeal, ginger, onion, sesame oil to the ground meat, stir well and set aside.

Step 3: dig out a hole in the tofu with a small spoon and sprinkle with salt and flour.

Step 4: brew minced meat into tofu.

Step 5: add oil into the frying pan and add tofu.

Step 6: fry on both sides and serve.

Materials required:

Tofu: right amount

Minced meat: moderate

Shallot: moderate

Ginger: moderate

Edible oil: right amount

Salt: right amount

White granulated sugar: right amount

Soy sauce: moderate

Chicken essence: appropriate amount

Pepper: right amount

Raw powder: appropriate amount

Sesame oil: right amount

Note: fried tofu is old and fragrant. You can also fry tofu well, thicken it in broth, pour it on tofu and sprinkle with scallion.

Production difficulty: simple

Technology: decocting

Production time: 10 minutes

Taste: salty and fresh