Spinach with vermicelli
Introduction:
Production steps:
Materials required:
Vermicelli: 150g
Spinach: 100g
Red pepper: 1
Salt: right amount
Vinegar: right amount
Red oil: right amount
Sesame oil: appropriate amount
matters needing attention:
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: sour and salty
Spinach with vermicelli
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