Fried rice with meat floss and egg

Fried rice with meat floss and egg

Introduction:

"The pattern of fried rice with eggs, fried with meat floss, fried rice with eggs has a kind of light sweet taste, very delicious."

Production steps:

Step 1: heat the oil in a hot pan.

Step 2: break in an egg.

Step 3: stir fry with a frying spoon.

Step 4: add the rice and stir fry until the grains are clear.

Step 5: add meat floss and salt.

Step 6: stir well and turn off the heat.

Materials required:

Rice: 200g

Egg: 1

Meat floss: 10g

Salt: 3G

Peanut oil: 20ml

Note: rice is best used overnight, so fried out of the best taste.

Production difficulty: ordinary

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh