Autumn color: Autumn persimmon salad

Autumn color: Autumn persimmon salad

Introduction:

"There is a Japanese saying called" appetite autumn. ";. Just look at the Chinese characters, you will understand the meaning. As soon as autumn comes, the fruits are ripe and there are many things to eat. It's good autumn! Ha ha! Today, make fresh persimmons into salads and fruits into vegetables. You can try them when you have time! "

Production steps:

Materials required:

Salad pasta: a handful,

Fresh persimmon: one

A piece of fresh sweet white radish

Lettuce leaf: two pieces

Cooked shrimps: Several

Salad dressing: right amount

matters needing attention:

Production difficulty: simple

Process: mixing

Production time: 10 minutes

Taste: salty and fresh