Fried Asparagus

Fried Asparagus

Introduction:

"Asparagus is rich in nutrition. I don't remember seeing asparagus with steak in any book. I was very impressed at that time. I fried a plate of delicious asparagus with my steak and bread for breakfast today. It's delicious. "

Production steps:

Step 1: peel and wash asparagus.

Step 2: cut section for standby.

Step 3: add proper amount of oil into the pan and fry asparagus over low heat

Step 4: add salt.

Step 5: add black pepper.

Step 6: turn over when one side matures.

Step 7: turn over with chopsticks, and the color will be ripe.

Step 8: finished product drawing.

Materials required:

Asparagus: 200g

Black pepper: moderate

Oil: right amount

Salt: right amount

Note: Asparagus sprinkled with black pepper is best sprinkled from a high place, so that it will be more delicious after mixing with the air.

Production difficulty: simple

Process: firing

Production time: 10 minutes

Taste: light