Chongqing old hot pot

Chongqing old hot pot

Introduction:

"Wife said:" do not eat hot pot, eat to get angry, face acne, recently to save. ". No way. I'm a native of Chongqing again. If you don't let me eat hot pot, it's totally killing me. I ate a bowl of noodles tonight. I'm very depressed. Simply go to the supermarket when you go home, buy materials, and go home to get them yourself. You can't say that you have spilled seeds. Don't say that there are too many, as shown in the picture above. "

Production steps:

Materials required:

Vegetable oil: right amount

Butter: moderate

Old oil: proper amount

Scallion: right amount

Ginger: right amount

Garlic: right amount

Zanthoxylum bungeanum: right amount

Sea pepper: right amount

Douban: moderate

Mash: right amount

Rock sugar: right amount

Fragrant leaves: appropriate amount

Angelica dahurica: moderate amount

Fennel: right amount

Clove: right amount

Sannai: right amount

Star anise: right amount

Cinnamon: moderate

Tangerine peel: appropriate amount

Tsaokuo: moderate amount

Baikou: right amount

Nutmeg: right amount

matters needing attention:

Production difficulty: ordinary

Technology: hot pot

Production time: one hour

Taste: spicy