Decocting two kinds of dumplings
Decocting two kinds of dumplings
Introduction:
Production steps:
Materials required:
Meat: moderate
Celery: moderate
Turnip: moderate
Chives: right amount
Dumpling skin: right amount
Salt: right amount
Five spice powder: appropriate amount
Olive oil: right amount
Soy sauce: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: half an hour
Taste: Original
Decocting two kinds of dumplings
-
1.Stewed pig's feet for beauty in autumn and winter
Stewed pig's feet for beauty in autumn and winter - Qiu Dong Yang Yan Mi Zhi Lu Zhu Ti
Time 2021-03-14 -
3.Ginkgo and lotus seed sweet soup
Ginkgo and lotus seed sweet soup - Bai Guo Lian Zi Tian Tang
Time 2021-03-14 -
4.The temptation of folding quilt with pain and happiness
The temptation of folding quilt with pain and happiness - Tong Bing Kuai Le Zhi Die Bei Zi De You Huo Fa Feng Shao Bing
Time 2021-03-14 -
6.Sliced pork with Pleurotus ostreatus
Sliced pork with Pleurotus ostreatus - Ping Gu Rou Pian
Time 2021-03-14 -
8.New year's cake crab with tomato sauce
New year's cake crab with tomato sauce - Qie Zhi Nian Gao Xie
Time 2021-03-14 -
10.Stir fried mushroom lean meat with radish
Stir fried mushroom lean meat with radish - Luo Bo Chao Xiang Gu Shou Rou
Time 2021-03-14 -
11.Golden Mushroom with Vegetable
Golden Mushroom with Vegetable - Liang Ban Jin Zhen Gu
Time 2021-03-14