sweet and sour fillet of pork
sweet and sour fillet of pork
Introduction:
"This sweet and sour tenderloin was learned from Lao Yang. Although it didn't cut beautiful chrysanthemums, it tasted crisp outside and tender inside, sweet and sour."
Production steps:
Materials required:
Pork loin: moderate
Eggs: right amount
Sugar Edible Salt: right amount
White vinegar: right amount
Tomato sauce: right amount
Ginger slices: right amount
Dry starch: appropriate amount
Pepper: right amount
matters needing attention:
Production difficulty: simple
Craft: Skills
Production time: 20 minutes
Taste: sweet and sour
sweet and sour fillet of pork
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