Spareribs with brown sauce
Spareribs with brown sauce
Introduction:
"This dish tastes delicious and salty, with crispy ribs and golden red color. It's tempting and delicious
Production steps:
Materials required:
Spare ribs: 600g
Ginger slices: right amount
Scallion: right amount
Large material: moderate amount
Fragrant leaves: appropriate amount
Cinnamon: moderate
Peanut oil: right amount
Sugar: right amount
Vinegar: right amount
Cooking wine: moderate
Old style: moderate
Chicken essence: appropriate amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: one hour
Taste: salty and sweet
Spareribs with brown sauce
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