Danggui Hongzao Wuji Soup for nourishing blood

Danggui Hongzao Wuji Soup for nourishing blood

Introduction:

"Jujube is sweet and warm in taste, and it can return to the spleen and stomach meridian. It has the functions of Tonifying the middle and Qi, nourishing the blood and calming the nerves, and easing the drug properties. However, modern pharmacology has found that jujube contains rich nutrients such as protein, fat, carbohydrate, organic acid, vitamin A, vitamin C, trace calcium, and many kinds of amino acids. Angelica is used for blood deficiency, pale complexion, vertigo and palpitation; irregular menstruation, amenorrhea and dysmenorrhea with blood deficiency or stasis; abdominal pain due to deficiency cold, angina pectoris of coronary heart disease, rheumatic arthralgia, traumatic injury and other pain syndromes; intestinal dryness and constipation; chronic cough and asthma. After the days of each month, I'll have a bowl of red dates and black chicken soup to supplement blood. It's very good

Production steps:

Materials required:

Black chicken: right amount

Red dates: moderate

Angelica: right amount

Water: moderate

Salt: right amount

matters needing attention:

Production difficulty: simple

Technology: stewing

Production time: several hours

Taste: salty and fresh