Stew spareribs in one pot

Stew spareribs in one pot

Introduction:

"First of all, treat the spareribs in the same way as the previous spareribs soup, so if you are lazy, take the original picture and use it. Here's how to make stew. It's better not to stew this dish too dry, leave some soup in it for more moistening. Making rice with that soup is more delicious than any kind of rice. This season, our family all like the delicious stew, in addition to stewing with ribs, you can also stew with beef, mutton, braised meat, all the same after dinner and nourishment

Production steps:

Materials required:

Pork chop: 600g

Yuzhu: 600 grams

Potatoes: 1

Carrot: 1

Corn: moderate

Vermicelli: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: 10 minutes

Taste: salty and fresh