Mango Ice Cream
Mango Ice Cream
Introduction:
"Mellow and smooth taste, strong and pure mango flavor, all kinds of additives ice cream sold outside, real materials, eat at ease and taste first-class. Take advantage of the fact that a large number of small Taiwanese farmers are now on the market with good taste, mango control and ice cream control, let's get started
Production steps:
Materials required:
Mango puree: 150g or more
Pure milk: 200g
Cream: 200g
Fine granulated sugar: 70g (5020)
Egg yolk: 2
matters needing attention:
Production difficulty: ordinary
Process: others
Production time: 10 minutes
Taste: sweet
Mango Ice Cream
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