Cupcakes

Cupcakes

Introduction:

"Soft and delicious"

Production steps:

Step 1: separate the egg yolk from the egg white, add 1 / 3 sugar and flour into the egg yolk paste, add 1 / 3 sugar into the egg white and white vinegar into the medium foam, and then continue to beat the big foam, add the remaining sugar to continue to beat the hard foam

Step 2: mix the egg yolk paste with the egg white. Do not stir the egg yolk paste lightly. After mixing the egg yolk paste with the egg white, for example, in the oven at 200 ℃ for 15-20 minutes

Step 3: let it cool out

Materials required:

Egg: 1

Milk: 50g

Flour: 20g

Sugar: 30g

Cream: 30g

White vinegar: 2 drops

Note: it is easier to add white vinegar to egg white

Production difficulty: ordinary

Process: Baking

Production time: three quarters of an hour

Taste: sweet