Boiled Prawns

Boiled Prawns

Introduction:

"Jiwei shrimp is a kind of shallow sea shrimp with thin shell, tender meat and beautiful color. It is a delicacy on the table. The meat of shrimp is tender and delicious. It has neither fishy smell nor bone spur. It is suitable for all ages

Production steps:

Step 1: fresh prawns.

Step 2: cut the back of the shrimp and take out the shrimp line.

Step 3: rinse the shrimp with water.

Step 4: relax the water in the pan and bring to a boil. Pour in the shrimp water. (don't take too long)

Step 5: remove the drain.

Step 6: adjust the seasoning and serve on a plate.

Materials required:

Shrimp: 500g

Ginger: a little

Vinegar: moderate

Soy sauce: a little

Note: shrimp is a kind of animal hair. People suffering from skin scabies should not eat it.

Production difficulty: simple

Process: water

Production time: 10 minutes

Taste: salty and fresh