Steamed scallop with milk egg

Steamed scallop with milk egg

Introduction:

Production steps:

Materials required:

Scallops: 12

Eggs: 2

Corn kernels: 100g

Celery: 1

Sweet pepper: 1

Salt: right amount

matters needing attention:

Production difficulty: simple

Process: steaming

Production time: half an hour

Taste: salty and sweet

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