Stir fried pork with red wine and oyster sauce
Stir fried pork with red wine and oyster sauce
Introduction:
Production steps:
Materials required:
Sirloin: moderate
Onion: right amount
Red and yellow pepper: right amount
Red wine: moderate
Egg white: right amount
Oyster sauce: right amount
Sugar: right amount
Sesame oil: appropriate amount
Salt: right amount
Ginger powder: right amount
Black pepper: moderate
Soy sauce: right amount
Starch: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: three quarters of an hour
Taste: other
Stir fried pork with red wine and oyster sauce
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