Grape egg tart
Time: 2022-02-03 07:49:33 Author: ChinaWiki.net
Grape egg tart
Introduction:
Production steps:
Materials required:
Egg tart skin: 35
Pure milk: 420g
Cream: 500g
Sugar: 230g
Whole egg: 4
Yolks: 8
matters needing attention:
Production difficulty: unknown
Process: Baking
Production time: half an hour
Taste: sweet
Grape egg tart
Chinese Edition
Reply
Captcha
Related Articles
-
4.Fried pumpkin with salted egg yolk
Fried pumpkin with salted egg yolk - Xian Dan Huang Chao Nan Gua
Time 2021-03-14 -
5.Fried broccoli and bacon potato cake
Fried broccoli and bacon potato cake - Xiang Jian Xi Lan Hua Pei Gen Tu Dou Bing
Time 2021-03-14 -
11.Guyu. Thousands of Ruyi bags
Guyu. Thousands of Ruyi bags - Gu Yu Qian Zhang Ru Yi Bao
Time 2021-03-14