Light Cream Cheesecake
Light Cream Cheesecake
Introduction:
Production steps:
Materials required:
Eggs: 3
Cream cheese: 120g
Milk: 60g
Butter: 35g
Corn starch: 15g
Low powder: 15g
Sugar: 60g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: sweet
Light Cream Cheesecake
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