Capsella spring roll

Capsella spring roll

Introduction:

"Shepherd's purse is a kind of wild vegetable that grows close to the ground. It's usually called ground vegetable in our place. It's usually mixed with meat to make spring rolls at the beginning of spring."

Production steps:

Materials required:

Shepherd's purse: 500g

Pork: 250g

Spring roll skin: 40 pieces

Flour: 1 teaspoon

Raw powder: appropriate amount

Chicken essence: appropriate amount

Pepper: right amount

Oil: right amount

Salt: right amount

Onion and ginger water: a little

matters needing attention:

Production difficulty: ordinary

Technology: deep fried

Production time: three quarters of an hour

Taste: salty and fresh