Tender pumpkin with hot pepper

Tender pumpkin with hot pepper

Introduction:

"In autumn, the climate is dry, so it is especially suitable for eating pumpkin, because pumpkin can improve the symptoms of autumn dryness, and it is rich in sugar, which is easy to digest and absorb. Pumpkin is the main source of vitamin a supply, high nutritional value, especially suitable for children. There are many ways to make pumpkin, such as frying, frying, steaming and boiling

Production steps:

Materials required:

Tender pumpkin: moderate

Green and red pepper: moderate

Ginger: right amount

Rapeseed oil: right amount

Salt: right amount

Zanthoxylum bungeanum: right amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy

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