Xiaoyou fried rice noodles

Xiaoyou fried rice noodles

Introduction:

"A person's lunch rice noodles has always been the hometown food in the hearts of southerners. When you get home from the train, you have to go to the roadside stall to have a bowl of fried noodles. It's very spicy."

Production steps:

Step 1: dry the rice flour

Step 2: wash and cut the vegetables

Step 3: ginger and garlic, sausages diced, soy sauce, salt, sugar, monosodium glutamate mixed bowl juice

Step 4: add ingredients and vegetables

Step 5: add rice flour and bowl juice and mix well

Materials required:

Rice noodles: 200g

Vegetables: 50g

Sausage: Half Root

Mushroom: 3

Jiang: a little

Garlic: Xiao Xu

Salt: right amount

Sugar: right amount

Soy sauce: moderate

MSG: right amount

Note: rice noodles can be turned into a small fire after the pot, to avoid paste pot

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: slightly spicy