Vegetarian Pasta
Introduction:
Production steps:
Step 1: prepare materials
Step 2: add peanut oil to the hot pot, add scallion and saute until fragrant
Step 3: put a spoonful of spicy bean paste and stir fry quickly
Step 4: then beat in an egg and stir fry
Step 5: fry the eggs, add tomato sauce
Step 6: add the back cooked peanuts and stir fry them for a few times, then the soy sauce is ready
Step 7: boil water over high heat, add some salt, add pasta and cook for about 10 minutes
Step 8: shred carrot, wash coriander and shred cucumber
Step 9: cook the pasta, remove and add some olive oil. If there is no olive oil, add some peanut oil,
Step 10: cover the pasta with plain sauce
Step 11: add a shredded cucumber, shredded carrot and chopped coriander to make it
Materials required:
Pasta: 100g
Egg: 1
Cucumber: moderate
Carrot: right amount
Coriander: moderate
Water: moderate
Cooked peanuts: right amount
Scallion: right amount
Spicy bean paste: right amount
Tomato sauce: right amount
Peanut oil: right amount
Sesame oil: right amount
Salt: right amount
Note: 1 do not like broken peanuts can not add, 2 add eggs in advance to break better, I lazy next
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: slightly spicy
Vegetarian Pasta
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