Spicy stewed pig's hand and stewed bean curd

Spicy stewed pig's hand and stewed bean curd

Introduction:

"It's definitely a world cup snack that can replenish your physical strength and satisfy your addiction ~ ~ ~ you can get a few pieces in the middle of the night and chew on it fiercely when you're not happy ~ ~ ~ you can vent your excitement to it. Ha ha, there's a packet of bittern in the refrigerator ~ ~ ~ ~ it's been several years ~ ~ ~ sometimes when you can't remember what to eat, you will buy a bunch of things. It's all bittern. I hope it's as old as this ice lump When they can't remember what to eat, they can take out grandma's packet of bittern for thousands of years ~ ~ and order anything. Ha ha ha ha ha ha ha ha ha, ha Da Bai's favorite bittern tofu, and beauty drops of pig hands ~ ~ "

Production steps:

Materials required:

Pig hands: moderate amount

Old tofu: right amount

Dried tofu: right amount

Old style: moderate

Cinnamon: moderate

Scallion section: moderate

Ginger slices: right amount

Soy sauce: moderate

Zanthoxylum bungeanum: right amount

Cooking wine: moderate

Green pepper: right amount

White pepper: moderate

Star anise: right amount

matters needing attention:

Production difficulty: ordinary

Process: brine

Production time: one day

Taste: spicy