Braised spare ribs with beans
Braised spare ribs with beans
Introduction:
"It's too hot to go out. There are only a few beans left at home. So I took some spare ribs from the refrigerator and tried to stir fry them in soy sauce instead of oil. What's the taste like?"
Production steps:
Materials required:
Spare ribs: moderate amount
Beans: right amount
Old style: moderate
Delicious: moderate
Oyster sauce: right amount
Rock sugar: right amount
Star anise: right amount
Ginger: moderate
Zanthoxylum bungeanum: right amount
Clove: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: half an hour
Taste: slightly spicy
Braised spare ribs with beans
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