Quick and convenient, no oil smoke -- braised chicken wings
Introduction:
"The weather is getting hotter and hotter, and the kitchen is like a stove. I can't make any effort to cook, but the simpler the better."
Production steps:
Materials required:
Chicken Wings: 5
Ginger: 1 yuan
Red pepper: 1
Fennel: 1
Cooking wine: 2 tbsp
Soy sauce: 1.5 tbsp
Salt: a little
Scallion: 1
MSG: a little
Water: moderate
matters needing attention:
Production difficulty: simple
Process: firing
Ten minutes: Making
Taste: salty and fresh
Quick and convenient, no oil smoke -- braised chicken wings
Steamed bread with purple potato - Zi Shu Man Tou
Sweet potato balls with yogurt - Suan Nai Hong Shu Ma Qiu
Spring Festival dishes of Sujing (2) - Su Jing Chun Jie Cai Zhi Er Qing Chao Su Ji Yang
Stir fried bacon with Shacha and garlic - Sha Cha Suan Tai Bian La Rou
Egg tart with mushroom and minced meat - Xiang Gu Rou Mo Dan Ta
Salty, fragrant and spicy - Xian Xiang Ma La Ma Yi Shang Shu
Fast food for office workers -- Kwai fried spiced double silk - Shang Ban Zu Kuai Shou Cai Gan Bian Wu Xiang Shuang Si
Stir fry and stew the hind legs of the pig - Zhu Hou Tui Chao Dun Men Shao Qi Shang
Peacock opens screen rich fish - Kong Que Kai Ping Fu Gui Yu