Steamed dumplings with pork, mushroom and cabbage
Steamed dumplings with pork, mushroom and cabbage
Introduction:
Production steps:
Materials required:
Pork: 400g
Cabbage: moderate
Lentinus edodes: right amount
Sweet flour sauce: right amount
Oyster sauce: right amount
Scallion: right amount
Ginger: right amount
Thirteen spices: appropriate amount
Soy sauce: moderate
Salt: right amount
Peanut oil: right amount
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: one hour
Taste: salty and fresh
Steamed dumplings with pork, mushroom and cabbage
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