[original fresh bamboo shoots] - Home specialty healthy and delicious fresh Dendrocalamus latiflorus shoots

[original fresh bamboo shoots] - Home specialty healthy and delicious fresh Dendrocalamus latiflorus shoots

Introduction:

"Since I was a child, I have always liked to eat bamboo shoots from my hometown, whether fresh or sun dried. When I went home this time, I brought back some fresh bamboo shoots just cut from the bamboo field. It's too much. I gave some to my colleagues. The rest of the bamboo shoots were cut, boiled and fried. Without any seasoning, I just put some oil and salt to keep the unique fresh and sweet taste of bamboo shoots. "

Production steps:

Materials required:

Fresh bamboo shoots: 1

Oil: right amount

Salt: right amount

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: one hour

Taste: Original