Purple potato Mini zongzi
Introduction:
"With the advent of the Dragon Boat Festival, today's rice dumplings are also changing the tradition step by step. They are no longer sweet or salty glutinous rice dumplings before. Last year, my purple potato crystal dumplings were very popular, so a large number of sago dumplings will be developed this year. Today, purple potato mud and sago make sago purple potato dumplings, which will inject coarse grains into traditional food, nutrition and health! Mom can't eat glutinous rice, so it's suitable to make this zongzi for her! "
Production steps:
Materials required:
Xiaoximi: right amount
Purple potato: right amount
Water: moderate
Zongye: right amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: half an hour
Taste: sweet
Purple potato Mini zongzi
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