Roast bacon and Flammulina velutipes roll
Introduction:
"The key to this roast bacon Flammulina velutipes roll is the barbecue sauce. You can eat 10 of them every time you make this dish ~ ha ha"
Production steps:
Materials required:
Hormel Bacon: Three
Flammulina velutipes: right amount
Minced garlic: right amount
Soy sauce: moderate
Oyster sauce: right amount
Daxida barbecue sauce: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: 10 minutes
Taste: Maotai flavor
Roast bacon and Flammulina velutipes roll
Yangzhou fried rice: my favorite old friend in my childhood - Er Shi Zui Ai De Lao Peng You Yang Zhou Chao Fan
It's easy for beginners to learn. Baked mashed potatoes - Shi He Xin Shou Jian Dan Yi Xue Xiang Ju Tu Dou Ni
Love for inner beauty: steamed shredded leek eggs - Dui Nei Zai Mei De Ai Zhi Zheng Ba Si Jiu Cai Ji Dan
Stewed spareribs with cauliflower - Huang Hua Cai Gan Men Pai Gu
Congee with white gourd and shredded chicken - Dong Gua Ji Si Zhou
Round soft boiled eggs with wine - Jiu Niang Yuan Yuan Tang Xin Dan
Casserole with egg and cabbage - Dan Hua Bai Cai Bao