Honey barbecued pork life can be sweeter

Honey barbecued pork life can be sweeter

Introduction:

"Ha ha, this grey and tempting" honey barbecue "is my masterpiece tonight. This dish originated from a sentence from a woman the day before yesterday, she said: "Mom, it seems that we haven't eaten barbecued pork for a long time." "I said yes, almost a year. Mom will buy it tomorrow, OK?" I went to the market early yesterday morning to buy a piece of pork neck and a bottle of barbecued pork sauce. I pickled the meat and put it in the refrigerator. By this evening, it was delicious enough, so I took it out and baked it. This dish is really simple. If you have an oven, try it. It's a very simple and delicious dish. Although it's not as expensive as abalone, ginseng and shark's fin tripe, it's also a delicacy of ordinary people. "

Production steps:

Materials required:

Pork neck: 1.5 Jin

Barbecued pork sauce: 2 spoons

Ginger slices: right amount

Scallion: right amount

Raw powder: appropriate amount

Salt: right amount

Soy sauce: moderate

Honey: right amount

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: several days

Taste: sweet