Fried shrimp slices of the same year
Introduction:
"In my childhood, every time I went to grandma, I would fry this for me..."
Production steps:
Step 1: heat the oil pan to 80%.
Step 2: shrimp slices, large supermarkets to buy.
Step 3: heat the oil to 80% heat. (it's best to put in one shrimp slice at a time.) Flip the chopsticks from time to time
Step 4: put the prawn slices into the oil pan, expand them immediately, open them completely, set them up with chopsticks, and drain the excess oil.
Step 5: less than one third of the amount of deep frying is already a big bowl
Materials required:
Shrimp slices: right amount
Soybean oil: right amount
Note: because fried food is easy to produce nitrite after high temperature treatment, and fried food is not easy to digest, more greasy, easy to cause stomach disease.
Production difficulty: simple
Technology: deep fried
Production time: 10 minutes
Taste: Original
Chinese PinYin : Tong Nian De Zha Xia Pian
Fried shrimp slices of the same year
Shredded bamboo shoots in red oil. Hong You Sun Si
Hot noodle soup with tomato and egg. Fan Qie Ji Dan Re Tang Mian
Steamed pork with pineapple. Bo Luo Chuan Gu Lao Rou
Pickled pork, green vegetables and white gourd soup. Xian Rou Qing Cai Dong Gua Tang
Dumpling Companion: garlic sauce. Jiao Zi Ban Lv Suan Jiang