Colorful butterfly steamed bread
Introduction:
"The butterfly is not very delicate, but it tastes good. Baby said:" this butterfly looks ugly ", but it still tastes delicious. It seems that we should do it carefully next time."
Production steps:
Materials required:
Flour: 300g
Pumpkin: 100g
Rock sugar powder: 15g
Yeast: 4 g
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: several hours
Taste: sweet
Colorful butterfly steamed bread
Perch fillets with garlic sauce - Xiang Suan Jiang Lu Yu Pian
Chessboard cake - chessboard life, gorgeous and colorful! - Qi Ge Dan Gao Qi Ge Ren Sheng Xuan Mei Duo Cai
Super simple tomato and egg soup - Chao Jian Dan De Xi Hong Shi Ji Dan Ge Da Tang
Stir fried fungus with bean curd - Dou Fu Chao Mu Er
[peony shrimp balls] - steamed is the most delicious - Mu Dan Xia Qiu Qing Zheng De Wei Dao Zui Xian Mei
Rural flavor__ Stir fried clams with ginger and scallion - Nong Jia Feng Wei Jiang Cong Chao Sha Xian
A new way to eat chicken wings - Ji Chi Huan Ge Xin Chi Fa Ka Li Kao Chi Fan
Shrimp, seaweed and rotten skin roll - Hai Xia Hai Tai Fu Pi Juan
Steamed bread with diced meat - Fei Qin Zou Shou Rou Ding Man Tou