Caterpillar cake roll
Caterpillar cake roll
Introduction:
"I'm at home these days. I have time to do some baking works. I'm very happy to prepare some interesting Baking Works for my children. This caterpillar cake roll is based on the horizontal bar cake roll. It's full of childlike fun. My son and his good friends will love it very much!"
Production steps:
Materials required:
Low gluten flour: 80g
Egg white: 4
Yolks: 3
Sugar (egg white): 45g
Granulated sugar (egg yolk): 15g
Salad oil: 40ml
Water: 60ml
Matcha powder: 5g
Corn starch: 1 teaspoon
White vinegar: 2 drops
Animal cream: 100g
Sugar powder: 15g
Strawberry: moderate
Biscuit stick: right amount
Chocolate beans: moderate
Mint leaves: moderate
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: 20 minutes
Taste: sweet
Caterpillar cake roll
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