Homemade sesame paste

Homemade sesame paste

Introduction:

Sesame is sweet in taste and flat in nature. It has the effects of Tonifying the middle and replenishing qi, moistening the five zang organs, tonifying lung qi, stopping heart attack and filling marrow. It can be used to treat liver and kidney deficiency, dizziness, intestinal dryness, constipation, anemia, etc. Mixed sesame paste is rich in protein, amino acids, vitamins and minerals, and has high health value. It is rich in lecithin. It can prevent the hair from turning white or falling off prematurely. Often eat mixed sesame paste can increase skin elasticity, make skin soft and healthy, in addition, it contains high protein and fatty acid, high nutritional value, often eat has anti-cancer effect. It's getting hot, and it's time to make cold dishes and cold powder. It seems that eating these foods is inseparable from sesame paste. Don't worry about buying it! The homemade sesame paste is also very good. "

Production steps:

Step 1: prepare a flour sieve. As we all know, sesame is very difficult to clean. Let's take care of these naughty little guys

Step 2: put the sesame seeds into the flour sieve and put them in a clean water basin, but they should be higher than the water surface, otherwise the sesame seeds will float into the water

Step 3: shake up and down to clean the sesame

Step 4: look at the sediment from the bottom of the basin

Step 5: repeatedly wash for several times until the water becomes clear, then wash the sesame, put aside to dry the water

Step 6: wash the sesame seeds with dry water and stir fry them in a pan over low heat

Step 7: pour the super sesame on the chopping board and roll it with a rolling pin

Step 8: sift sesame powder with flour sieve

Step 9: dried sesame powder

Step 10: clean the sesame seeds on the chopping board with a scraper

Step 11: pour the corn oil into the frying pan and heat it for about 8 layers. Turn off the heat when it's hot

Step 12: when the oil temperature is cool to five or six degrees, put the oil into the sesame powder and mix it well. If there are too many, it can be four millimeters higher than the sesame powder

Step 13: cool the sesame paste and put it in the fresh-keeping box

Materials required:

White Sesame: right amount

Corn oil: right amount

Note: 1, fry sesame must use a small fire, watching the white gas constantly stir until the white gas gradually less, slowly hear the crackle is almost cooked. 2, directly use the cooking machine to break more convenient

Production difficulty: simple

Process: others

Production time: several hours

Taste: Original