Chicken sliced tofu
Introduction:
"Hey, you mean scrambled eggs?"
Production steps:
Step 1: Chop shallot and garlic.
Step 2: wash the tofu and crush it with a knife.
Step 3: put a little vegetable oil in the pot, add garlic powder and stir fry until fragrant.
Step 4: add chopped tofu, stir fry and squeeze with shovel.
Step 5: add sugar, salt and pepper and stir fry until golden. Add chopped green onion and continue to stir fry until the green onion is soft. Add starch and water to thicken. Turn off the heat and put on the plate.
Step 6: this dish has the color, aroma and taste of scrambled eggs!
Materials required:
Tofu: 300g
Shallot: 4
Sugar: right amount
Starch: right amount
Vegetable oil: right amount
Garlic: 5 heads
Salt: right amount
Pepper: right amount
Note: I use North tofu.
Production difficulty: ordinary
Technology: stir fry
Ten minutes: Making
Taste: salty and fresh
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