Full of fragrance
Introduction:
Production steps:
Step 1: clean the spinach, fry the peanuts and set aside the seasoning.
Step 2: bring water to a boil in the pan, add spinach and scald it.
Step 3: take it out and cool it in cold water.
Step 4: cut the hot spinach into sections.
Step 5: put it in the basin, add raw soy sauce, vinegar, salt and chili oil, mix well.
Step 6: put the spinach in a bowl, compact it and put it on the plate.
Step 7: a tomato.
Step 8: slice, cut in the middle and place on the edge of the plate.
Step 9: put the cooked peanuts on the top of spinach, it's OK
Materials required:
Spinach: moderate
Cooked peanuts: right amount
Tomatoes: right amount
Soy sauce: moderate
Salt: right amount
Vinegar: right amount
Chili oil: right amount
Precautions: 1. Don't scald spinach, it will stick when mixed. 2. It's also good to smash peanuts and mix them into vegetables.
Production difficulty: simple
Process: mixing
Production time: 10 minutes
Taste: slightly spicy
Full of fragrance
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