Red bean paste popsicle
Introduction:
Production steps:
Materials required:
Milk: moderate
Red bean paste: right amount
Sugar: right amount
matters needing attention:
Production difficulty: simple
Craft: Skills
Production time: several hours
Taste: other
Red bean paste popsicle
Cold lotus root with ginger - Jiang Mo Ban Ou Bie Yang Fang Fa Liang Ban Ou
Perfect afternoon tea, little fresh - Cherry Cake Roll - Wan Mei Xia Wu Cha Xiao Qing Xin De Sheng Nv Guo Dan Gao Juan
Shashen Yuzhu Yiner Yimi Decoction - Sha Can Yu Zhu Yin Er Yi Mi Tang
Classic Shandong cuisine: fried shrimp with lotus - Jing Dian Lu Cai Chao Fu Rong Xia
Fried sliced pork with water bamboo - Jiao Bai Chao Rou Pian
Stir fried Asparagus with sausage - La Chang Chao Lu Sun
Spring rolls with purple potato and bacon - Nai Xiang Zi Shu Pei Gen Chun Juan