Scallion roll
Introduction:
Production steps:
Materials required:
Dough: 1
Scallion: 2
Egg: 1
Soy sauce: 5ml
Sesame oil: 5ml
Peanut oil: 10ml
South German seasoning: 1 teaspoon
Salt: 1 teaspoon
Yeast: 1 teaspoon
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: one hour
Taste: salty and fresh
Scallion roll
Braised Pork Trotter with Soya Sauce - Hong Shao Zhu Ti
Mixed dried lamb tail bamboo shoots - Xiang Gan Ban Yang Wei Sun
Fresh lily and snow fungus syrup in rock sugar pot - Bing Tang Bao Xian Bai He Xue Er Tang Shui
A bite full of surprise biscuits --- zhixianglian rongsu - Yi Kou Yao Xia Man Kou Jing Xi De Bing Gan Zhi Xiang Lian Rong Su
Braised beef in soy sauce - Xing Yue Si Fang Cai Hong Shao Niu Rou