A bite full of surprise biscuits --- zhixianglian rongsu
Introduction:
"The sesame cake with lotus seed paste is really a surprise to me. It's delicious. I can't stop eating it. One by one, it's really delicious. It's really crispy and crisp. If I don't cheat you, just do it. You will be pleasantly surprised by its delicious food. "
Production steps:
Materials required:
High gluten flour: 150g
Butter: 80g
Sugar: 60g
Egg: 20g
Lotus seed paste: 250g
Whole egg liquid: right amount
White Sesame: right amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: 20 minutes
Taste: sweet
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