Chicken wings with sesame sauce

Chicken wings with sesame sauce

Introduction:

"In the paradise of delicious food, there are many ingredients in a perfect pair, just like the human world. For example, sesame and chicken

Production steps:

Step 1: preparation materials: wash chicken wings, drain water and cut into two sections. Cut potatoes into small cubes, shredded ginger, chopped millet and pepper, cooked white sesame, olive oil, sesame oil, salt, sugar and soy sauce

Step 2: add olive oil (a little more) into a small pot and fry potatoes for a while.

Step 3: fry for about 5 minutes until the potatoes are brown.

Step 4: add some olive oil into the pan and fry the chicken wings for about 5 minutes. (you can fry potatoes at the same time)

Step 5: after frying chicken wings, add shredded ginger into the pan, add a bowl of water, bring to a boil over high heat, and simmer for 20 minutes.

Step 6: after 20 minutes, there is little soup in the pot. Add fried potatoes, millet peppers, soy sauce, salt and sugar. Stir fry for about three minutes, drain the juice, pour sesame oil into the pan, put into a bowl and sprinkle with a little white sesame.

Step 7: delicious chicken wings on the table

Materials required:

Chicken Wings: 10

Potatoes: one

Millet pepper: 8

Cooked white sesame: small amount

Ginger: a small amount

Olive oil: right amount

Sesame oil: right amount

Salt: right amount

Sugar: right amount

Veteran: a small amount

Note: this chicken wing is medium spicy, you can add or reduce the amount of pepper according to your preference.

Production difficulty: ordinary

Process: firing

Production time: half an hour

Taste: medium spicy