Salted shrimp
Introduction:
Production steps:
Step 1: 500 grams of live prawn.
Step 2: cut off the whiskers of the shrimp to make it look better. (forgot to shoot) < br > put water into the pan, add ginger slices, cooking wine and salt.
Step 3: bring the water to a boil and pour in the prawn.
Step 4: after the water boils again, put some monosodium glutamate.
Materials required:
Prawn: moderate
Ginger: moderate
Garlic: right amount
Scallion: right amount
Note: live seafood. Prawns from June to July are the best and cheaper.
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: Original
Salted shrimp
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