Noodles with lean meat and eggs

Noodles with lean meat and eggs

Introduction:

"Yesterday morning, I caught a cold. Maybe I took a bath the night before yesterday. Xiao Cai cooked ginger soup for me early in the morning. He also said that he would buy pig liver for the lower line. Instead of buying pig liver, he bought lean meat and cooked lean meat noodles in clear soup. I haven't eaten this for a long time. I like it very much. It's refreshing and easy to digest. The key is convenience. Today I made it myself with eggs. Just think of it as his pick! But the soup with eggs is not so light. But pregnant women should give themselves more nutrition! "

Production steps:

Materials required:

Lean meat: moderate

Eggs: two

Line surface: appropriate amount

Garlic: a little

matters needing attention:

Production difficulty: simple

Process: boiling

Production time: 10 minutes

Taste: light